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10 Final layer is two and half cups cheese topped with one thin sliced tomato |
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2 One and half cups of cheese is placed over cooked rice in a baking dish greased with olive oil |
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3 has 3 layers cooked rice, hot banana peppers, one and half cup shredded cheese |
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1 On the cooked long grain rice are a moderate amount of hot banana peppers, adjust to suit taste placed in a baking bowl smeared with olive oil |
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4 Two cups of sour cream |
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6 Three sliced zuchini are cooked in boiling water simmered 5-10 minutes |
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5 Sour cream is mixed with chopped parsley, oregano and half a onion and half a green pepper chopped |
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8 And topped with the zuchini slices |
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7 The bowl mixture is placed over the first cheese layer |
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9 One tomato is chopped into thin slices |
1 On the cooked long grain rice (boiled then simmered for 20 minutes or use package cooking instructions) are a moderate amount of hot banana peppers, adjust to suit taste placed in a baking bowl smeared with olive oil
2 One and half cups of cheese is placed over the banana peppers and cooked rice in a baking dish greased with olive oil
3 has 3 layers cooked rice, hot banana peppers, one and half cup shredded cheese
4 Two cups of sour cream
5 Sour cream is mixed with chopped parsley, oregano and half a onion and half a green pepper chopped
6 Three sliced zuchini are cooked in boiling water simmered 5-10 minutes
7 The bowl mixture is placed over the first cheese layer
8 And topped with the zuchini slices
9 One tomato is chopped into thin slices
10 Final layer is two and half cups cheese topped with thin sliced tomato
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